🐢 How To Make A Vodka Cranberry

Allow to air dry or pat them dry with a paper towel to remove moisture that will dilute the flavor of your vodka. Add the cranberries to a clean jar or bottle and pour the vodka over the top. Add a lid and swirl the container to gently mix. Now it's time to wait. Store the vodka in a cool, dark place for a few days, swirling the container Garnish it. Top your punch off with fresh cranberries, orange slices, fresh aromatic rosemary sprigs, or whatever else your heart desires! You can garnish the bowl/pitcher or each individual cup. Measure with care. To make sure each fruit juice and the ginger ale all shine, make sure to measure them accordingly. Preparation. Step 1. In a large saucepan, bring sugar and 1½ cups water to a simmer, stirring until sugar dissolves. Step 2. Place cranberries in a food processor and pulse until they are broken up. Add cranberries, vodka and citrus zest (if using) to the sugar syrup in the pot. Stir well, then transfer to a large jar or two, cover and shake well. Instructions. Combine cranberry juice, ginger ale, lime juice and vodka in a large pitcher, stir to combine. Add ice to fill the pitcher. See my notes on ice above! Pour into serving glasses and garnish with fresh rosemary and cranberries. If you’ve tried this recipe, come back and let us know how it was! Calories count = 1 drink = 1 small glass, like on the photos. This drink contains 1.5 oz (45g) of Malibu, 1.5 oz (45g) of pineapple juice and 1.5 oz (45g) of cranberry juice. Cosmopolitan Strawberry: 2-4 fresh strawberries, 1 oz Cointreau, 0.25 oz fresh lime juice, 2 oz Absolut Citron (citrus vodka). Halve the strawberries (saving one half for garnish) and muddle the others with the Cointreau and lime juice. Add the vodka and ice, and shake well until cold to the touch. Strain into a martini glass and garnish with Pick up some cranberry juice from the grocery store as well as a bottle of vodka. You’ll combine the juice and the vodka according using the quantities I mention in the recipe card below. Add these to a glass with ice and then top with the club soda. You’ll then want to give it a light stir to ensure you don’t flatten the drink. Bring the sugar, water, orange zest, and cranberries to a boil. Reduce to a simmer and cook until cranberries start to burst, 10 to 15 minutes. Remove from heat and let cool. Use the immersion blender to roughly break up the cranberries just enough so that the juice is release yet the mixture remains chunky. Pour into a sealable glass jar along 3xJa7ys.

how to make a vodka cranberry